Koçulu Peynircilik

Koçulu Smoked Circassian Cheese

99.00TL

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Weight

300g 250g

Quantity

Koçulu Cheese Makingproduct.
It is a low-fat, low-salt, fragrant smoked cheese.
It is light brown on the outside, thin-shelled, and light yellow or cream colored inside.
Smoked Circassian cheese, which was brought to Anatolia by Circassians, is produced from cow\'s milk using the shortening method without using yeast.
Vacuum Pack
Store in the refrigerator. Protect from sunlight.